Today, the hospital operates 140 beds and remains a full-service community health-care facility, designated as an International Hospital. We have a highly skilled staff of affiliated physicians, full-time and part-time professional health care staff, and active volunteers. Our staff benefit from our commitment to quality, continuous learning, cross training, skills development, fun events and activities, flexibility, balance, leadership and a sense of community. The hospital serves a population that is growing, and growing older...
10 Best Food for Pregnant Women
5. Colorful Fruits and Veggies Eating a variety of green, red, orange, yellow, purple, and white fruits and vegetables will ensure that you and your baby get a variety of nutrients. Each color group provides different vitamins, minerals, and antioxidants. During the later stages of pregnancy, the baby is tasting the foods you eat through the amniotic fluid, So if you expose your baby to a variety of healthy fruits and vegetables in the womb, you will increase the chance that your baby will recognize and accept those flavors later on.More Tips